Who can apply?
Students from any country who are enrolled in their home university in the 3rd or higher semester in the field of International or Tourism Management, Economics or other related fields can apply for studying one semester at EOC.
Application for 2018:
Multi-Country Semester in Bali/Indonesia and Phuket in Thailand. Application is now open, latest date for application is 15th of April 2018. Later incoming applications are considered if study places are available.
Tuition fee in 2017: EURO 3.360,- which includes
- all local excursions (transport and also accommodation),
- all teaching material in print or copy or e-book version.
- flights from/to your home country to / in Asia, daily allowances, accommodation, local transport,
- visa, health insurance.
After receiving the “Letter of Acceptance”, you will need to pay the tuition fee in EURO to a bank account in Germany.
1st installment: 2.5% within two weeks after receiving the Letter of Acceptance
2nd installment: 17.5% within two months after receiving the Letter of Acceptance
3rd installment: the remaining 80% latest 3 months before semester beginning.
Study fees / instalments are not refundable except the semester program is canceled by EOC by unforeseen reason.
After paying the tuition fee you will receive the “Letter of Admission” together with all information for visa application, accommodation and contact details of your fellow students so that you can already form groups for travel, accommodation etc.
Application for the dual-country study 2018 in Bali and Phuket is now open ....more
2017: With the "Flying Campus" we have expandedg to a multi-country semester in South-East Asia....more
Academic activities with study modules on International Management ...more
Sharing some reports of more than one decade of our participants who are experiencing the new environment as "once in-a-life-time" experience.
"To spend our last day all together, we decided to do a trip to the waterfall Nungung, which is situated in the North of Bali, close to Plaga" ...read more